Indicator 14.7.1 Sustainable fisheries as a proportion of GDP in small island developing States, least developed countries and all countries

Indicator 14.7.1: Sustainable fisheries as a proportion of GDP in small island developing States, least developed countries and all countries

Target 14.7: By 2030, increase the economic benefits to Small Island Developing States and least developed countries from the sustainable use of marine resources, including through sustainable management of fisheries, aquaculture and tourism

Food and Agriculture Organization of the United Nations (FAO)

Definitions:

This indicator expresses the value added of sustainable marine capture fisheries as a proportion of Gross Domestic Product (GDP).

Concepts:

The GDP is the value of all final goods and services produced in an economy in a given period, which is equivalent to the sum of the value added (VA) from all sectors in an economy.

The value added of marine capture fisheries measures the value of fish harvested from marine stocks, minus the value of goods and services that are used in the production process (such as raw materials and utilities). It includes activities that are normally integrated into the process of production and occur at sea, such as fishing vessels which process or preserve their catch on board. However, it does not include the processing or preserving of fish when it occurs in land-based facilities.

A fish stock is a subset of a species (fish, crustacean, mollusc, etc.) or a population inhabiting a geographical area and participating in the same reproductive process.

Maximum sustainable yield (MSY) is the highest theoretical equilibrium yield that can be continuously taken (on average) from a stock under existing (average) environmental conditions without significantly affecting the reproduction process. A stock fished at (MSY) is referred to as biologically sustainable, as it may remain stable or grow while sustaining losses from fishing and natural sources of mortality.

FAO Fishing Areas for Statistical Purposes are arbitrary areas to facilitate comparison of data, improving the possibilities of cooperation in statistical matters.^[1]

The basic concepts associated with this indicator are part of the following international instruments and classification schemes:

The 1982 United Nations Convention on the Law of the Sea (UNCLOS)^[2]

This instrument is the basis upon which all the subsequent instruments are built. UNCLOS defines the rights and responsibilities of nations concerning their use of the world's oceans, establishing guidelines for businesses, the environment, and the management of marine natural resources. It is a binding instrument, although its principles may also be applied by countries who are not a party to it.

The 1995 FAO Code of Conduct for Responsible Fisheries (CCRF)^[3]

This instrument provides the necessary framework for national and international efforts to ensure sustainable exploitation of aquatic living resources in harmony with the environment by establishing principles and standards applicable to the conservation, management, and development of all fisheries.

The FAO Code of Conduct for Responsible Fisheries relies on the concept of MSY when setting general principles and standards for fisheries management. Article 7.2.1 details how management measures should be “based on the best scientific evidence available” and “designed to maintain or restore stocks at levels capable of producing maximum sustainable yield, as qualified by relevant environmental and economic factors, including the special requirements of developing countries.”

United Nation’s International Standard Classification of All Economic Activities (ISIC) ^[4]

All components of marine capture fisheries are clearly defined within section A 0311 ISIC revision

Percent (%). The indicator measure the value added of sustainable marine capture fisheries as a percentage of GDP.

The data series on the value added of fisheries and aquaculture and GDP are derived from UNSD National Accounts Official Country Data. In case of missing values, supplementary data is retrieved from OECD Annual National Accounts Database.

Economic data are specifically taken from:

• UNSD National Accounts Official Country Data^[5]
  • Table 2.1. Value added by industries at current prices (ISIC Rev. 3)
  • Table 2.4. Value added by industries at current prices (ISIC Rev. 4)
• OECD Annual National Accounts^[6]
  • Table 6. Value added and its components by activity, ISIC rev3
  • Table 6A. Value added and its components by activity, ISIC rev4

The base data from which stock status is modelled and a detailed description of the approach used by FAO is available in:

• FAO Review of the State of World Marine Fishery Resources^[7]
• Tables D 1-D 19. State of exploitation and annual nominal catches.
• SDG 14.4.1 proportion of fish stocks within biologically sustainable levels

National governmental agencies reporting to:

• Food and Agriculture Organization of the United Nations (FAO).

• United Nations Statistics Division (UNSD).

• The Organization for Economic Cooperation and Development (OECD).

The indicator measures the value added of sustainable marine capture fisheries as a proportion of GDP. However, the vast majority of countries report only aggregated data for value added for the fisheries and aquaculture sector. To overcome this problem it is necessary to separate the value added for marine capture fisheries from the aggregated data. Preferably this would be done using the value of marine capture fisheries as a proxy. However, in the absence of value data, the quantity of marine capture fisheries as a proportion of total production is used as a proxy for the proportion of value added.

For marine capture fisheries, despite the expanded coverage of FAO’s assessments in recent years, data deficiencies may lead to uncertainty as to the level of exploitation of a stock. While data limitations exist, the methodology employed by FAO seeks to eliminate discrepancies and provide a representative assessment of marine fish stocks. The time series for which stock assessment is available starts with the first public release of FAO stock assessment, in 2011 for each FAO Major Fishing area. FAO continues to release this information biennially.^[8]

National fish stock assessments are only available for a few countries, and therefore are not globally or regionally representative. Therefore, the sustainability multiplier used in the compilation of this indicator is based on the average fish stock sustainability calculated by FAO for each Major Fishing Area. For each country, the sustainability multiplier will be the average sustainability weighted by the proportion of the quantity of marine capture for each respective fishing area in which the country performs fishing activities.

The method of computation for 14.7.1 differs depending on the availability of data. Method 1 outlines the steps for calculating 14.7.1 using national sustainability. Method 2 gives the steps for calculating 14.7.1 using proxy regional sustainability data.

Method 1: When national sustainability data is available from 14.4.1, the contribution of sustainable marine capture fisheries to GDP is calculated as follows

1. The percentage contribution of fisheries and aquaculture to GDP is estimated by simply dividing the value added of fisheries and aquaculture by national GDP.

$\mathrm{G}\mathrm{D}\mathrm{P}\mathrm{\ }\mathrm{f}\mathrm{r}\mathrm{o}\mathrm{m}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}\mathrm{\ }\mathrm{a}\mathrm{n}\mathrm{d}\mathrm{\ }\mathrm{A}\mathrm{q}\mathrm{u}\mathrm{a}\mathrm{c}\mathrm{u}\mathrm{l}\mathrm{t}\mathrm{u}\mathrm{r}\mathrm{e}\mathrm{\ }=\mathrm{\ }\frac{\mathrm{V}\mathrm{a}\mathrm{l}\mathrm{u}\mathrm{e}\mathrm{\ }\mathrm{A}\mathrm{d}\mathrm{d}\mathrm{e}\mathrm{d}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}\mathrm{\ }\mathrm{a}\mathrm{n}\mathrm{d}\mathrm{\ }\mathrm{A}\mathrm{q}\mathrm{u}\mathrm{a}\mathrm{c}\mathrm{u}\mathrm{l}\mathrm{t}\mathrm{u}\mathrm{r}\mathrm{e}}{\mathrm{G}\mathrm{D}\mathrm{P}}$

${\mathrm{G}\mathrm{D}\mathrm{P}}_{\mathrm{F}\mathrm{I}\mathrm{A}}=\frac{{\mathrm{V}\mathrm{A}}_{\mathrm{F}\mathrm{I}\mathrm{A}}}{\mathrm{G}\mathrm{D}\mathrm{P}}$

1. In order to disaggregate for the value added of marine capture fisheries and the value added of aquaculture, the quantity of fish produced from marine capture fisheries will be divided by total quantity of national production of fish, and then multiplied by the percentage of GDP from fisheries and aquaculture. As such, the quantity of production of marine capture fisheries is used as a proxy for the value of marine capture fisheries.

$\mathrm{V}\mathrm{a}\mathrm{l}\mathrm{u}\mathrm{e}\mathrm{\ }\mathrm{a}\mathrm{d}\mathrm{d}\mathrm{e}\mathrm{d}\mathrm{\ }\mathrm{o}\mathrm{f}\mathrm{\ }\mathrm{m}\mathrm{a}\mathrm{r}\mathrm{i}\mathrm{n}\mathrm{e}\mathrm{\ }\mathrm{c}\mathrm{a}\mathrm{p}\mathrm{t}\mathrm{u}\mathrm{r}\mathrm{e}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}\mathrm{\ }\mathrm{p}\mathrm{r}\mathrm{o}\mathrm{x}\mathrm{y}\mathrm{\ }\left(\mathrm{\%}\right)=\mathrm{G}\mathrm{D}\mathrm{P}\mathrm{\ }\mathrm{f}\mathrm{r}\mathrm{o}\mathrm{m}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}\mathrm{\ }\mathrm{a}\mathrm{n}\mathrm{d}\mathrm{\ }\mathrm{A}\mathrm{q}\mathrm{u}\mathrm{a}\mathrm{c}\mathrm{u}\mathrm{l}\mathrm{t}\mathrm{u}\mathrm{r}\mathrm{e}\mathrm{\ }\times \frac{\mathrm{Q}\mathrm{u}\mathrm{a}\mathrm{n}\mathrm{t}\mathrm{i}\mathrm{t}\mathrm{y}\mathrm{\ }\mathrm{o}\mathrm{f}\mathrm{\ }\mathrm{M}\mathrm{a}\mathrm{r}\mathrm{i}\mathrm{n}\mathrm{e}\mathrm{\ }\mathrm{c}\mathrm{a}\mathrm{p}\mathrm{t}\mathrm{u}\mathrm{r}\mathrm{e}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}}{\mathrm{T}\mathrm{o}\mathrm{t}\mathrm{a}\mathrm{l}\mathrm{\ }\mathrm{Q}\mathrm{u}\mathrm{a}\mathrm{n}\mathrm{t}\mathrm{i}\mathrm{t}\mathrm{y}\mathrm{\ }\mathrm{o}\mathrm{f}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}}{\mathrm{V}\mathrm{A}}_{\mathrm{F}}={\mathrm{G}\mathrm{D}\mathrm{P}}_{\mathrm{F}\mathrm{I}\mathrm{A}}\times \frac{{\mathrm{Q}}_{\mathrm{M}}}{{\mathrm{Q}}_{\mathrm{T}}}$

1. The value added of marine capture fisheries (b) will be adjusted by the sustainability multiplier. The sustainability multiplier is taken from national indicators for SDG 14.4.1, proportion of fish stocks within biologically sustainable levels

$\mathrm{S}\mathrm{u}\mathrm{s}\mathrm{t}\mathrm{a}\mathrm{i}\mathrm{n}\mathrm{a}\mathrm{b}\mathrm{l}\mathrm{e}\mathrm{\ }\mathrm{m}\mathrm{a}\mathrm{r}\mathrm{i}\mathrm{n}\mathrm{e}\mathrm{\ }\mathrm{c}\mathrm{a}\mathrm{p}\mathrm{t}\mathrm{u}\mathrm{r}\mathrm{e}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}\mathrm{\ }\mathrm{a}\mathrm{s}\mathrm{\ }\mathrm{a}\mathrm{\ }\mathrm{\%}\mathrm{\ }\mathrm{o}\mathrm{f}\mathrm{\ }\mathrm{G}\mathrm{D}\mathrm{P}=\mathrm{S}\mathrm{u}\mathrm{s}\mathrm{t}\mathrm{a}\mathrm{i}\mathrm{n}\mathrm{a}\mathrm{b}\mathrm{i}\mathrm{l}\mathrm{i}\mathrm{t}\mathrm{y}\mathrm{\ }\mathrm{m}\mathrm{u}\mathrm{l}\mathrm{t}\mathrm{i}\mathrm{p}\mathrm{l}\mathrm{i}\mathrm{e}\mathrm{r}\mathrm{\ }\times \mathrm{V}\mathrm{a}\mathrm{l}\mathrm{u}\mathrm{e}\mathrm{\ }\mathrm{A}\mathrm{d}\mathrm{d}\mathrm{e}\mathrm{d}\mathrm{\ }\mathrm{m}\mathrm{a}\mathrm{r}\mathrm{i}\mathrm{n}\mathrm{e}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}$

${\mathrm{S}\mathrm{u}\mathrm{G}\mathrm{D}\mathrm{P}}_{\mathrm{F}}=\mathrm{S}\mathrm{m}\times {\mathrm{V}\mathrm{A}}_{\mathrm{F}}$

In summary, the computation method for GDP from sustainable marine capture fisheries may also be expressed as:

${\mathrm{S}\mathrm{u}\mathrm{G}\mathrm{D}\mathrm{P}}_{\mathrm{F}}=\sum _{\mathrm{i}=1}^{\mathrm{n}}{\mathrm{S}}_{\mathrm{i}}\frac{{\mathrm{Q}}_{\mathrm{i}}}{{\mathrm{Q}}_{\mathrm{N}}}\times \left(\frac{{\mathrm{Q}}_{\mathrm{M}}}{{\mathrm{Q}}_{\mathrm{T}}}\times \frac{{\mathrm{V}\mathrm{A}}_{\mathrm{F}\mathrm{I}\mathrm{A}}}{\mathrm{G}\mathrm{D}\mathrm{P}}\right)$

$+$

Method 2: When national sustainability data is not available from 14.4.1, the contribution of sustainable marine capture fisheries to GDP is calculated as follows using proxy regional sustainability data.

1. The percentage contribution of fisheries and aquaculture to GDP is estimated by simply dividing the value added of fisheries and aquaculture by national GDP.

$\mathrm{G}\mathrm{D}\mathrm{P}\mathrm{\ }\mathrm{f}\mathrm{r}\mathrm{o}\mathrm{m}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}\mathrm{\ }\mathrm{a}\mathrm{n}\mathrm{d}\mathrm{\ }\mathrm{A}\mathrm{q}\mathrm{u}\mathrm{a}\mathrm{c}\mathrm{u}\mathrm{l}\mathrm{t}\mathrm{u}\mathrm{r}\mathrm{e}\mathrm{\ }\left(\mathrm{\%}\right)=\mathrm{\ }\frac{\mathrm{V}\mathrm{a}\mathrm{l}\mathrm{u}\mathrm{e}\mathrm{\ }\mathrm{A}\mathrm{d}\mathrm{d}\mathrm{e}\mathrm{d}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}\mathrm{\ }\mathrm{a}\mathrm{n}\mathrm{d}\mathrm{\ }\mathrm{A}\mathrm{q}\mathrm{u}\mathrm{a}\mathrm{c}\mathrm{u}\mathrm{l}\mathrm{t}\mathrm{u}\mathrm{r}\mathrm{e}}{\mathrm{G}\mathrm{D}\mathrm{P}}$

${\mathrm{G}\mathrm{D}\mathrm{P}}_{\mathrm{F}\mathrm{I}\mathrm{A}}=\frac{{\mathrm{V}\mathrm{A}}_{\mathrm{F}\mathrm{I}\mathrm{A}}}{\mathrm{G}\mathrm{D}\mathrm{P}}$

1. In order to disaggregate for the value added of marine capture fisheries and the value added of aquaculture, the quantity of fish produced from marine capture fisheries will be divided by total quantity of national production of fish, and then multiplied by the percentage of GDP from fisheries and aquaculture. As such, the quantity of production of marine capture fisheries is used as a proxy for the value of marine capture fisheries.

$\mathrm{V}\mathrm{a}\mathrm{l}\mathrm{u}\mathrm{e}\mathrm{\ }\mathrm{a}\mathrm{d}\mathrm{d}\mathrm{e}\mathrm{d}\mathrm{\ }\mathrm{o}\mathrm{f}\mathrm{\ }\mathrm{m}\mathrm{a}\mathrm{r}\mathrm{i}\mathrm{n}\mathrm{e}\mathrm{\ }\mathrm{c}\mathrm{a}\mathrm{p}\mathrm{t}\mathrm{u}\mathrm{r}\mathrm{e}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}\mathrm{\ }\mathrm{p}\mathrm{r}\mathrm{o}\mathrm{x}\mathrm{y}\mathrm{\ }\left(\mathrm{\%}\right)=\mathrm{G}\mathrm{D}\mathrm{P}\mathrm{\ }\mathrm{f}\mathrm{r}\mathrm{o}\mathrm{m}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}\mathrm{\ }\mathrm{a}\mathrm{n}\mathrm{d}\mathrm{\ }\mathrm{A}\mathrm{q}\mathrm{u}\mathrm{a}\mathrm{c}\mathrm{u}\mathrm{l}\mathrm{t}\mathrm{u}\mathrm{r}\mathrm{e}\mathrm{\ }\times \frac{\mathrm{Q}\mathrm{u}\mathrm{a}\mathrm{n}\mathrm{t}\mathrm{i}\mathrm{t}\mathrm{y}\mathrm{\ }\mathrm{o}\mathrm{f}\mathrm{\ }\mathrm{M}\mathrm{a}\mathrm{r}\mathrm{i}\mathrm{n}\mathrm{e}\mathrm{\ }\mathrm{c}\mathrm{a}\mathrm{p}\mathrm{t}\mathrm{u}\mathrm{r}\mathrm{e}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}}{\mathrm{T}\mathrm{o}\mathrm{t}\mathrm{a}\mathrm{l}\mathrm{\ }\mathrm{Q}\mathrm{u}\mathrm{a}\mathrm{n}\mathrm{t}\mathrm{i}\mathrm{t}\mathrm{y}\mathrm{\ }\mathrm{o}\mathrm{f}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}}{\mathrm{V}\mathrm{A}}_{\mathrm{F}}={\mathrm{G}\mathrm{D}\mathrm{P}}_{\mathrm{F}\mathrm{I}\mathrm{A}}\times \frac{{\mathrm{Q}}_{\mathrm{M}}}{{\mathrm{Q}}_{\mathrm{T}}}$

1. The sustainability multiplier will be calculated based on the average sustainability published periodically for each FAO major marine fishing area.

For each country, the sustainability multiplier will be the average sustainability weighted by the proportion of the quantity of marine capture for each respective fishing area in which the country performs fishing activities. When a country fishes in only one FAO fishing area, its sustainability multiplier will be equal to the average sustainability of stocks in that area.

$\mathrm{S}\mathrm{u}\mathrm{s}\mathrm{t}\mathrm{a}\mathrm{i}\mathrm{n}\mathrm{a}\mathrm{b}\mathrm{i}\mathrm{l}\mathrm{i}\mathrm{t}\mathrm{y}\mathrm{\ }\mathrm{m}\mathrm{u}\mathrm{l}\mathrm{t}\mathrm{i}\mathrm{p}\mathrm{l}\mathrm{i}\mathrm{e}\mathrm{r}=\mathrm{S}\mathrm{u}\mathrm{m}\mathrm{\ }\mathrm{o}\mathrm{f}\mathrm{\ }\left(\mathrm{S}\mathrm{u}\mathrm{s}\mathrm{t}\mathrm{a}\mathrm{i}\mathrm{n}\mathrm{a}\mathrm{b}\mathrm{i}\mathrm{l}\mathrm{i}\mathrm{t}\mathrm{y}\mathrm{\ }\mathrm{f}\mathrm{o}\mathrm{r}\mathrm{\ }\mathrm{E}\mathrm{a}\mathrm{c}\mathrm{h}\mathrm{\ }\mathrm{r}\mathrm{e}\mathrm{g}\mathrm{i}\mathrm{o}\mathrm{n}\times \frac{\mathrm{Q}\mathrm{u}\mathrm{a}\mathrm{n}\mathrm{t}\mathrm{i}\mathrm{t}\mathrm{y}\mathrm{\ }\mathrm{f}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{d}\mathrm{\ }\mathrm{f}\mathrm{r}\mathrm{o}\mathrm{m}\mathrm{\ }\mathrm{E}\mathrm{a}\mathrm{c}\mathrm{h}\mathrm{\ }\mathrm{m}\mathrm{a}\mathrm{r}\mathrm{i}\mathrm{n}\mathrm{e}\mathrm{\ }\mathrm{r}\mathrm{e}\mathrm{g}\mathrm{i}\mathrm{o}\mathrm{n}}{\mathrm{T}\mathrm{o}\mathrm{t}\mathrm{a}\mathrm{l}\mathrm{\ }\mathrm{Q}\mathrm{u}\mathrm{a}\mathrm{n}\mathrm{t}\mathrm{i}\mathrm{t}\mathrm{y}\mathrm{\ }\mathrm{f}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{d}\mathrm{\ }\mathrm{f}\mathrm{r}\mathrm{o}\mathrm{m}\mathrm{\ }\mathrm{A}\mathrm{l}\mathrm{l}\mathrm{\ }\mathrm{m}\mathrm{a}\mathrm{r}\mathrm{i}\mathrm{n}\mathrm{e}\mathrm{\ }\mathrm{r}\mathrm{e}\mathrm{g}\mathrm{i}\mathrm{o}\mathrm{n}\mathrm{s}}\right)$

$\mathrm{S}\mathrm{m}=\sum _{\mathrm{i}=1}^{\mathrm{n}}{\mathrm{S}}_{\mathrm{i}}\times \frac{{\mathrm{Q}}_{\mathrm{i}}}{{\mathrm{Q}}_{\mathrm{N}}}$

1. The value added of marine capture fisheries (b) will be adjusted by the sustainability multiplier (c) to get the sustainable marine capture fisheries as a percentage of GDP

$\mathrm{S}\mathrm{u}\mathrm{s}\mathrm{t}\mathrm{a}\mathrm{i}\mathrm{n}\mathrm{a}\mathrm{b}\mathrm{l}\mathrm{e}\mathrm{\ }\mathrm{m}\mathrm{a}\mathrm{r}\mathrm{i}\mathrm{n}\mathrm{e}\mathrm{\ }\mathrm{c}\mathrm{a}\mathrm{p}\mathrm{t}\mathrm{u}\mathrm{r}\mathrm{e}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}\mathrm{\ }\mathrm{a}\mathrm{s}\mathrm{\ }\mathrm{a}\mathrm{\ }\mathrm{\%}\mathrm{\ }\mathrm{o}\mathrm{f}\mathrm{\ }\mathrm{G}\mathrm{D}\mathrm{P}=\mathrm{S}\mathrm{u}\mathrm{s}\mathrm{t}\mathrm{a}\mathrm{i}\mathrm{n}\mathrm{a}\mathrm{b}\mathrm{i}\mathrm{l}\mathrm{i}\mathrm{t}\mathrm{y}\mathrm{\ }\mathrm{m}\mathrm{u}\mathrm{l}\mathrm{t}\mathrm{i}\mathrm{p}\mathrm{l}\mathrm{i}\mathrm{e}\mathrm{r}\mathrm{\ }\times \mathrm{V}\mathrm{a}\mathrm{l}\mathrm{u}\mathrm{e}\mathrm{\ }\mathrm{A}\mathrm{d}\mathrm{d}\mathrm{e}\mathrm{d}\mathrm{\ }\mathrm{m}\mathrm{a}\mathrm{r}\mathrm{i}\mathrm{n}\mathrm{e}\mathrm{\ }\mathrm{F}\mathrm{i}\mathrm{s}\mathrm{h}\mathrm{e}\mathrm{r}\mathrm{i}\mathrm{e}\mathrm{s}$

${\mathrm{S}\mathrm{u}\mathrm{G}\mathrm{D}\mathrm{P}}_{\mathrm{F}}=\mathrm{S}\mathrm{m}\times {\mathrm{V}\mathrm{A}}_{\mathrm{F}}$

In summary, the computation method for GDP from sustainable marine capture fisheries may also be expressed as:

${\mathrm{S}\mathrm{u}\mathrm{G}\mathrm{D}\mathrm{P}}_{\mathrm{F}}=\sum _{\mathrm{i}=1}^{\mathrm{n}}{\mathrm{S}}_{\mathrm{i}}\frac{{\mathrm{Q}}_{\mathrm{i}}}{{\mathrm{Q}}_{\mathrm{N}}}\times \left(\frac{{\mathrm{Q}}_{\mathrm{M}}}{{\mathrm{Q}}_{\mathrm{T}}}\times \frac{{\mathrm{V}\mathrm{A}}_{\mathrm{F}\mathrm{I}\mathrm{A}}}{\mathrm{G}\mathrm{D}\mathrm{P}}\right)$

$+$

2024-07-29

Food and Agriculture Organization of the United Nations (FAO)

Linkages with other goals and targets: SDG 1, SDG 2, SDG 8 (in particular 8.1 and 8.4), SDG 12, SDG 13, SDG 14 (in particular 14.4.1)

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